Nose: Soft smoke, honey, dried fruit and then raspberry and strawberry, still quite smoky. Some meat, brine, dry ashes and some tar, red berries juice and red apples peels. After a few more minutes it’s blended together to smoky, coastal and sherry sweetness cocktail. Good
Palate: Soft, sweet honeyed smoked dried fruit and dry ashes, sour old sherry vinegar, raspberry, salt and subtle pepper.
Finish: Medium length, brine, soft sweet dried berries, even some tropical fruitiness, soursweet sherry vinegar, lingering semi dry smoke and oak spice, white pepper.